Active Kids Get Cooking


Congratulations to all the winners of the Active Kids Get Cooking Challenge 2008!

The quality of the entries this year was outstanding and the judges had to make some tough decisions.

Click here to view a portfolio of the prize winning work.

Here are the winners:

 

England - All Saints C.E.P. School, Kent - Cauliflower flavour power followed by rockin’ rhubarb crumble

Northern Ireland - Gracehill Primary School, County Antrim - Surprise burger and chips followed by chocolate orange explosion

Scotland - St. Peter’s R.C. Primary School in Old Aberdeen -  Isle of Skye salmon and leek parcels followed by baked vanilla sponge cake

 

 Wales - Nantgaredig Primary School, Camarthen - Welsh lamb burgers, beetroot salsa and potato wedges followed by pancakes with rhubarb ice-cream and apple sauce

Secondary regional winners

England - Chloe Potts from Malton School, North Yorkshire - Oakcliffe pheasant with Ampleforth cider followed by Yorkshire rhubarb dream

Northern Ireland - Victoria Price from Parkhall College, Antrim - Pork chops and peppercorn sauce with colcannon followed by rhubarb fool and shortbread hearts

Scotland - Naomi MacKenzie from Plockton High School in Ross-shire - Smoked mackerel kedgeree followed by west Highland clootie dumplings

Wales - Nicola Peate from Castell Alun High School in Flintshire - Cheesy Welsh stuffed aubergine followed by strawberry, orange and Caerphilly crumble

 

Judges’ commendation

Isebrook School, Northamptonshire - Pork meatballs flavoured with home grown basil and tomato sauce followed by Northamptonshire pudding

Judith Anderson from Inverurie Academy, Inverurie - Hearty Highland fling with mustard mash and country garden salad followed by Granny’s rhuberry crumble

Longspee School and Service, Poole - Poole clams and cockles with pasta followed by Dorset apple cake

Oakvale School from Guernsey - Guernsey crab mushrooms followed by Guernsey gâche bread and butter pudding

At the awards event in London, a second panel of judges which included Jamie Oliver and Prue Leith tasted the primary and secondary regional winners’ entries to establish the overall UK winners.  Congratulations to:

The overall UK winner for Primary –

Northern Ireland - Gracehill Primary School, County Antrim - Surprise burger and chips followed by chocolate orange explosion

The overall UK winner for Secondary –

England - Chloe Potts from Malton School, North Yorkshire - Oakcliffe pheasant with Ampleforth cider followed by Yorkshire rhubarb dream

 

Well done to everyone.

Click here to view the Active Kids Get Cooking Special Challenge winners from 2007

Active Kids Get Cooking June 2008